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Saturday, December 18, 2010

Tzatziki

Tzatziki is a greek sauce used for gyros, spanokopita, and souvlaki .
  • 1 cucumber (peeled & seeded)
  • 1 cup greek yogurt
  • 1 clove garlic, minced
  • 1/4 tsp salt
  • 1 tsp fresh dill, chopped
Roughly grate the cucumber onto a paper towel. Without over-drying the grated cucubmber, gently squeeze out the excess water. In a bowl, add cucumber to the remaining ingredients. Stir, cover, then place in the fridge. Chill for at least 30 minutes before using to allow flavors to blend.