- 1 banana
- 1 cup cashew milk
- 1/2 tsp cinnamon
- 1/2 tsp vanilla extract
- 12 slices homemade bread
Mash banana with a whisk then beat in milk, cinnamon, and vanilla. Pour batter onto a plate placed next to the stove. Dip both sides of a slice of bread into the batter then place on a greased pan over medium-low heat. Cook until golden brown then flip.
Top with homemade low sugar fruit jam, honey or topping of your choice.
No comments:
Post a Comment
To leave a comment, please select "comment as Name/URL" from the dropbox. You may leave the URL section blank.
Please be aware that comments are moderated. You will know that your comment has successfully submitted when the message, "Your comment will be visible after approval" appears below.