Search This Blog

Wednesday, March 13, 2019

Vegan Parmesan Cheese


  • 1 cup raw cashews
  • 1/4 cup nutritional yeast
  • 1 tsp salt
  • 1/2 tsp garlic powder
Pulse all ingredients in a food processor until coarsely chopped. 

No comments:

Post a Comment

To leave a comment, please select "comment as Name/URL" from the dropbox. You may leave the URL section blank.

Please be aware that comments are moderated. You will know that your comment has successfully submitted when the message, "Your comment will be visible after approval" appears below.